Heart shaped muffins with raspberries

As a gift from my family, I got this heart shaped silicone muffin pan and of course, I couldn't resist, I had to try it out.

Ingredients for 24 pieces:

• 25 dkgs of fresh cheese
• 15 dkgs of sugar or some kind of sweetener that gives the same amount of sweetness 
• zest of one lemon and juice of half a lemon
• 15 dkgs of plain flour 
• 1 packet of baking powder 
• approx. 2 dls of milk
• 2 eggs 

Combine the fresh cheese with the lemon juice, the zest and the milk and stir until it becomes this smooth cream. Add the sweetener and taste it, because if not sweet or sour enough, you will have to add some more lemon juice or sugar/sweetener. Now it's time to whisk the eggs into the mixture, and give it a good stir again. Measure the flour and mix it with the baking powder before you combine the wet and the dry elements. The flour mixture goes into the cheese cream, and if it's too thick after a thorough stir, you can add some more milk. Get the muffin pan and fill the heart shapes with the muffin dough. I usually bake them on a low heat, at 160 degrees Celsius for about 25 minutes.

You can make a thicker vanilla custard with store bought vanilla pudding mix or from scratch.

Diós muffin

Diós muffin citromos krémmel / Walnut cupcakes with lemon icing

Dióimádó nagymamáknak ajánlom 77. születésnapra :)

Hozzávalók 6 db muffinhoz:

15 dkg liszt
1 tojás
5 dkg cukor
10 dkg darált dió
egy pici olaj
kevés tej
fél csomag sütőpor

Hozzávalók a citromos krémhez:

1 doboz natúr Philadelphia krémsajt
1 lime leve
porcukor
1 doboz habtejszín

A muffinhoz a tojást a tejjel, az olajjal és a cukorral elkeverem. A liszthez hozzáadom a sütőport, és a darált diót. Egyesítem a száraz és a nedves részeket, és ha kell, adok még hozzá tejet. Egy kis rumaroma jól megy hozzá.
Beletöltöm a formába, és 170 fokon 25 perc alatt megsütöm őket.

A krémhez a krémsajthoz hozzáadom a lime levét és a cukrot, és simára keverem vele. A tejszínt felverem, és hozzákeverem a sajtkrémhez. Ízlés szerint lehet édesíteni, illetve savanyítani a citromlével. Rákenem a muffinok tetejére, és díszítésként egy egész dióbelet rakok rájuk.

Muffins filled with dried fruits

I changed the original muffin recipe but the result was very good so here is the new kind of muffin :)

Ingredients for 12 muffins

• 30 dkg of flour 
• 10 dkg of sugar
• 2 tablespoons of cocoa powder 
• 2 eggs 
• 2 dl of milk 
• dried fruits (apricots, plum, papaya-pineapple mix) 
• crystallized orange and lemon skin 
• 1 tablespoon of oil 
• cinnamon, ground cloves, rum flavour
• 1 packet of baking powder

Mix the eggs with the milk, the sugar, the oil, the cinnamon and the cloves. Add the baking powder to the flour, add the cocoa powder and the chopped dried fruits along with the lemon and orange peel. Mix the milky mixture with the flour. Fill the pastry cutter and put in the preheated oven. It needs 20 minutes at 170 degrees celsius.

Chocolate cupcakes with ginger and chili

Last week I had a dream about me baking this exact type of muffin so I thought why not try it, so here is the dream muffin. :)

Ingredients for 12 pieces

• 25 dkg of flour
• one packet of baking powder
• 2 eggs
• 10 dkg of sugar
• 2 dl of milk
• ginger
• 10 dkg of chocolate
• chili powder
• 2 spoons of coca powder

Measure the sugar. Separate the two eggs, add the yolks to the sugar, add the milk too and mix it. Chop the ginger fine and add to this mix.
Measure the flour, add the cocoa, the baking powder and the chili powder, and the chopped chocolate too and mix it. Finally mix the wet part with the dry part. Beat the egg white up and add it to the dough. It takes about 25 minutes at 160-170 deg to get ready.